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For the Love of Food! I Love Chinese Under the Maple Tree
Chinese Cuisine and any other links for pages you frequent. Adventures With Chopsticks
complaint! serendipity. my own creation.. save the Earth! lolz... Paramount, Tung Lok Update! Suntec Tony Romas Hong Kong Street Restuarant pasta sauces; Hamlyn Fortunes Can Be Funny Fortune Cookies Blogskins Soup-Faerie.com for Cursor Take Out Boxes October 2004 January 2005 February 2005 June 2005 July 2005 August 2005 September 2005 November 2005 August 2006 September 2006 October 2006 December 2006 January 2007 March 2007 May 2007 August 2007 September 2007 October 2007 November 2007 December 2007 January 2008 February 2008 March 2008 April 2008 May 2008 June 2008 July 2008 August 2008 |
Friday, August 05, 2005 ![]() steamed crab ![]() This is actualli much better than the chilli crab.. if you only wana try one crab, go for this one instead.. (normalli, i will recommend chilli, but this is awww- so- good!) i was actualli realli full when this dish came.. but it was soo good, i cldn't help it. the crab is seated upon a lil' 'pond' of steamed eggwhite. The flavour of the crab juz seeps into the eggwhite, coupled by the smooth texture, it was absolute haven. the crab meat was done juz right, not soggy nor overcooked. Every component of the dish plays a part in heightening the crab's taste. very impressed with the skill involved in this dish. So simple, yet so complexed. |
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